Author Archives
Reporter, journalist and author who has owned and operated a bookstore, a pool and spa full service business, an apple farm, and is now committed to environmental issues. She has written four books: The Gathering Basket, Connection with 48 Natural Contemplations, Seek Beauty, Find Joy: a Companion Journal to Natural Contemplations; and children's book, Isu Learns to Swim.
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Sea Turtle Dies from Plastic Ingestion
MALTA–The turtle that washed up dead at Cirkewwa on Thuesday died because of a massive infection in the intestines caused by ingestion of plastic, Mepa said today. Confirming reports that yesterday, the Armed Forces of Malta had towed in a… Read More ›
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Hypoxia Workshop Slated for July 29 in Sacramento
SACRAMENTO, Calif. ‐‐ Much of the carbon dioxide released from the burning of gasoline, natural gas, and other fossil fuels dissolves in seawater, making the earth’s ocean increasingly corrosive. The profound chemical changes – called “acidification” – plus the linked… Read More ›
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Retailers Shun Antibiotic-Heavy Chilean Farmed Salmon
Chile’s salmon farmers are using record levels of antibiotics to treat a virulent and pervasive bacteria, driving away some U.S. retailers including Costco Wholesale Corp, which is turning to antibiotic-free Norwegian salmon. The coastal waters of Chile, the world’s second-largest… Read More ›
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Shocking Report on Global Seabird Decline
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Entangled Whale Under Shark Attack Rescued
Editor’s Note: This whale disentanglement story is unique–an entangled humpback whale under an apparent attack by a great white shark. By Rosa Nguyen GLOBE CORRESPONDENT JULY 12, 2015 Scientists rescued a humpback whale entangled in ropes and bitten by a… Read More ›
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Video Shows Plankton Consuming Plastic Beads
Neptune 911 has reported on scientific concerns about plastics in the seafood that we consume. This video shows how plankton easily consume plastic beads. Yes, the following is editorializing, something Neptune 911 uses only when facts out-weigh the hyperbole. There… Read More ›
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Ocean Debris a “Big-Time Problem” for Sailors
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Fishery Sustainability vs. Native Alaskans
When you buy a McDonald’s Filet-O-Fish sandwich, you might notice the little blue label that tells you the fish you’re about to eat is certified as environmentally sustainable. That sounds like good news for the environment, for fish, and for… Read More ›
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Expect Changes at Your Fish Market
Seafood lovers are set to see less shellfish, salmon and other fish on their dinner plates as climate change warms the oceans and makes them more acidic. The findings from a series of studies out this week suggest rising greenhouse… Read More ›
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The Bristlemouth and Climate Change Research
The tiny fish known as the bristlemouth is part of a detective story that bears on everything from feeding the planet and monitoring ocean health to learning how to better predict climate change. The case centers on the ocean’s twilight… Read More ›

