The Gulf of Maine stretches from Cape Cod to Canada and is a key marine environment and important to commercial fishing. Blue mussels are used in seafood dishes and worth millions to the economy of some New England states, but are also important in moving bacteria and toxins out of the water.
Month: August 2016
Concern for Puget Sound Orcas
“Historically, at this time of year, we would see nice little bunches (of orcas) swimming back and forth in front of the house,” said Ken, who lives on the west side of San Juan Island. But this year, the whales have broken up into small family groups and are traveling around in seemingly random patterns, presumably in search of whatever salmon they can find.
Acidification & the Dungeness Crab Future
… as climate change alters the chemistry of the world’s oceans, scientists and fishermen are just beginning to understand how this economically, culturally, and ecologically important species will be impacted.
Grant Funds Available For Marine Debris Removal
The NOAA Marine Debris Program is proud to announce our “Community-based Marine Debris Removal” federal funding opportunity. This opportunity provides funding to support locally-driven, marine debris assessment and removal projects that will benefit coastal habitat, waterways, and NOAA trust… Read More ›
Protect Dolphins, Whales or Lose Access to U.S. Seafood Market
Each year around 650,000 whales, dolphins and other marine mammals are unintentionally caught and killed in fishing gear worldwide. Under the new rule, foreign fishermen must meet the same marine mammal protection standards applied to U.S. fishermen or their fish will be banned from the lucrative American seafood market.