The current expanse of warm water stretches from Alaska to Southern California to Hawaii. It appears similar to conditions five years ago when the original “blob” was first taking shape, federal scientists said, although so far, the warmer-than-normal waters extend down only about 150 feet below the surface, rather than 600 feet five years ago.
…marine animals like fish, crabs and lobster are already more likely to be living near the threshold of life-threatening temperatures, and because in the ocean, there are fewer places to hide from extreme heat, said Malin Pinsky, lead author of a new study published Wednesday in the journal Nature.
“These results are stunning, in part because the impacts of climate change on ocean life were virtually ignored just a decade ago,” said Pinsky, an ocean researcher at Rutgers University. The study took a close look at cold-blooded marine species whose body temperatures are dependent on their surroundings.
Editor’s note: The consistently disturbing news of marine mammals dying off or stranding in mass appears to be a global event. Gray whales are an iconic species that have survived throughout the centuries, including the great whale hunts of the… Read More ›
n February, southwest winds brought warm air and turned thin sea ice into “snow cone ice” that melted or blew off. When a storm pounded Norton Sound, water on Feb. 12 surged up the Yukon River and into Kotlik, flooding low-lying homes. Lifelong resident Philomena Keyes, 37, awoke to knee-deep water outside her house.
“This is the first I experienced in my life, a flood that happened in the winter, in February,” Keyes said in a phone interview.
Editor’s Note: A recent NY Times report is headlined, “The Great Barrier Reef was Seen as ‘Too Big to Fail.’ A Study Suggests It Isn’t.” The following is an abstract, “Global warming impairs stock–recruitment dynamics of corals” released Wednesday in… Read More ›
The study, published Monday in the journal Nature Climate Change, looked at the impact of marine heat waves on the diversity of life in the ocean. From coral reefs to kelp forests to sea grass beds, researchers found that these heat waves were destroying the framework of many ocean ecosystems.
According to Rebecca Vega Thurber, an associate professor of environmental microbiology at Oregon State University, who was not involved in the study, “What’s really exciting about this paper is the really strong correspondence between this temperature anomaly that occurred during that year when the sea stars started dying.”
Everywhere the warming went, the sunflower stars sickened and died.
The study showed a correlation between warming temperatures and the spread of the disease, not a direct cause. But it corroborates a hypothesis that was initially questioned because the virus that researchers think is responsible also shows up in healthy sea stars.
