Dead zones, or ocean hypoxia, is in the news this week. Besides the Gulf of Mexico dead zones, the Chesapeake Bay has struggled with oxygen depleted water as well. The following is an abbreviated report from the Washington Post. Three… Read More ›
Marine Dead Zones
The gulf dead zone is only one piece of a larger, environmental problem with U.S. agriculture and watershed issues, however. The gulf just happens to be one of the areas where effects of agricultural practices and pollution are more visible. These kind of problems, though, are far reaching, effect the whole country and are heavily tied to government and industry.
Some good may come from climate change after all. Dead zones, the most oxygen deprive portions of our world’s oceans, may actually be due for some shrinkage due to changing atmospheric patterns and water temperatures, according to a recently study…. Read More ›
Excerpt from the Baltimore Sun “Scientists are predicting that the Chesapeake Bay’s oxygen-starved “dead zone” will be slightly larger than average this summer. Using computer modeling underwritten by the National Oceanic and Atmospheric Administration, researchers forecast that by next month,… Read More ›
By Ruth Reader Historic eutrophic and hypoxic zones, from the World Resources Institute’s interactive map Read more: http://motherboard.vice.com/blog/the-biggest-dead-zones-in-americas-waterways#ixzz2YqOYw4zq Follow us: @motherboard on Twitter | motherboardtv on Facebook The NOAA forecasted that this year’s Gulf of Mexico hypoxic “dead” zone will be… Read More ›