by Matthew Zumbo One Green Planet There are several things in our environment that we have to keep reminding ourselves are not precious to everyone. Despite a direct correlation to the future of life on our planet, people somehow fail… Read More ›
Fisheries
David Helvarg’s Top 10 Ocean Stories of 2014
Editor’s Note: While Neptune 911 is about the ocean’s cry for help, ocean activist, David Helvarg, found ten good news ocean stories in 2014, and posted them on Voices–Ocean Views. My Top Ten U.S. Ocean Stories of 2014 Posted by… Read More ›
Seafood Piracy Impacts Sustainability Efforts
Americans eat more seafood than just about anyone else. Most of it is imported from abroad. And a lot of it — perhaps 25 percent of wild-caught seafood imports, according to fisheries experts — is illegally caught. The White House… Read More ›
Report Exposes China’s ‘Shady’ Fishing Industry
Reporting on international fishing can often feel like investigating organized crime. Everyone knows how things are run, but the truth is obscured by shell companies, back-door dealings, and plausible deniability. This is why it’s remarkable that a recent, bungled initial… Read More ›
490,000 Square Miles of Fully Protected Marine Reserve
By Juliet Eilperin September 25 at 9:37 AM President Obama used his legal authority Thursday to create the world’s largest fully protected marine reserve in the central Pacific Ocean, demonstrating his increased willingness to advance a conservation agenda without… Read More ›
USA Fisheries “Recovering”
Inspired by a recent post by Grist, Neptune 911, agrees, let’s share the good news about our oceans, as opposed to the constant stream of news that gets, well, it gets depressing sometimes. Vox recently reported that US fisheries are… Read More ›
“Unusual Summertime Warming” off California Coast
From JPL, California Institute of Technology Unusual summertime warming off California Coast (September, 2014) Visit Neptune 911 for Kids, for a “kids version” of this story. Date: Thursday, September 4, 2014 Recently an episode of intensified coastal warming off California… Read More ›
Gulf of Maine’s Prize Seafood Leaves for Cooler Seas
FRIENDSHIP, Maine — Imagine Cape Cod without cod. Maine without lobster. The region’s famous rocky beaches invisible, obscured by constant high waters. It’s already starting to happen. The culprit is the warming seas — and in particular the Gulf of… Read More ›
Illegal Fishing Claimed in Gulf Waters
It seems that every week brings another story of U.S. Coast Guard or other maritime law enforcement giving chase to foreign fishermen who have snuck into U.S. waters in the Gulf of Mexico to fish illegally. Foreign illegal fishing in… Read More ›
Acidification Impacting Alaska Fisheries
Studies show that red king crab and tanner crab, two important Alaskan fisheries, grow more slowly and don’t survive as well in more acidic waters. Alaska’s coastal waters are particularly vulnerable to ocean acidification because of cold water that can absorb more carbon dioxide, and unique ocean circulation patterns which bring naturally acidic deep ocean waters to the surface.
Neptune 911! 