If we keep pulling fish out of our waterways at this rate, we’re going to run out of fish. The Guardian has revealed that due to vast overfishing, nearly 90 percent of global fish stocks are either fully fished or… Read More ›
The team of five exhausted fishermen have just return from a three-day tiring journey of the Arabian Sea. After anchoring their wobbly 30-foot boat at the fishing jetty of Karachi’s historical fishing settlement, Ibrahim Hyderi, they started unloading… Read More ›
Veteran diver Steve Lackey, an instructor at Sub-Surface Progression Dive Shop in Fort Bragg, said, “I try not to be an alarmist, but it is pretty unprecedented, in my opinion.”
This time of year, he’s accustomed to seeing small sprouts of kelp begin to appear on the ocean floor, a harbinger of the spring and summer growing season. This year, there are none, he said.
“I don’t remember quite this clean, this kind of scoured rock, with hungry invertebrates,” he said.
Sardine stocks are at historic lows and might get worse, according to The Maritime Exclusive, “The sardine fishery closure is the second in as many years; it was closed mid-season last year due to low stocks, but it has since fallen further, and is expected to be down by 30 percent over last year by summer.”
According to a 2013 study, marine species are pushing their range boundaries poleward, away from the Equator, at an average speed of 4.5 miles a year. That’s 10 times as faster as the speed at which species on land are moving.
One of the most spectacular fisheries collapses in U.S. history occurred off the West Coast in the 1950s, when hundreds of boats severely overfished a Pacific sardine population already in decline from a natural down-cycle. The resulting crash decimated the… Read More ›
NOAA Fisheries’ Northwest Fisheries Science Center in Seattle has mobilized extra scientists to join a fisheries survey along the West Coast to chart an extensive harmful algal bloom that spans much of the West Coast and has triggered numerous closures… Read More ›